Menu
Portuguese & Brazilian BBQ
Our Menu
Fire-grilled over open flame, with a different plate and soup every day of the week and Portuguese classics made from scratch.
Daily Plates
$25A different plate every day of the week — $25 each.
Sunday
Garlic Steak with Egg & Fries
Prego no Prato
Monday
Strogonoff
Estrogonofe
Tuesday
Lagareiro-style Cod
Bacalhau a Lagareiro
Wednesday
Bras-style Cod
Bacalhau a Brás
Thursday
Rice & Chicken Brazilian-style
Galinhada
Friday
Garlic Shrimp
Camarão a Guilho
Saturday
Brazilian Black Bean Stew
Feijoada
Daily Soups
$5A fresh soup every day — $5 each.
Sunday
Cracked Corn & Pork Soup
Canjiquinha
Monday
Chicken & Rice Soup
Canja
Tuesday
Potato & Kale Soup
Caldo Verde
Wednesday
Seafood Soup
Sopa de Marisco
Thursday
Cornmeal Soup
Sopa de Fubá
Friday
Vegetable Soup
Sopa de Legumes
Saturday
Cassava Soup
Sopa de Mandioca
Grill
- Chicken (Frango)$25
- Pork Ribs (Costela de Porco)$25
Sandwiches
$15Served with your choice of a side or the daily soup.
- Chicken
- Pork Ribs
- Bifana
- Portuguese Burger
- X-Tudo
Sides
$7- House Rice (Arroz)
- French Fries (Batata Frita)
- Black Beans (Feijão)
- Simple Salad (Salada Simples)
- Yuca Fries
- Polenta
- Grilled Pineapple
Appetizers
$3- Cheese Bread (Pão de Queijo)
- Stuffed Cheese Bread (Pão de Queijo Recheado)
- Chicken Ball (Coxinha)
- Chicken Empanada (Empanada de Frango)
- Pork Empanada (Empanada de Porco)
- Beef Empanada (Empanada de Carne)
- Guava & Cheese Empanada (Empanada Romeu e Julieta)
- Brazilian Rice Cakes (Bolinho de Arroz)
Desserts
$6- Flan (Pudim)
- Chocolate Mousse (Mousse de Chocolate)
- Caramel Mousse (Baba de Camelo)
- Lemon Mousse (Mousse de Limão)
- Passion Fruit Mousse (Mousse de Maracujá)
- Sweet Pasta (Aletria)
- Cream of Heaven (Natas do Céu)
Hot Sauce
$10Homemade · per bottle
- Crazy Bird Sauce
- Cuco Sauce